Understanding and purchasing ingredients
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Instructor: 王寶惜
Basic info
Code
434A27A
Course name
Understanding and purchasing ingredients
Credits
2
Semester
1101
Division
餐飲管理 (810103)
Class
日間部四技餐飲一A
Members
47 persons
Instructor
Course description
timetable
Monday / 第三節(17-0311), 第四節(17-0311)
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