- Code
- 434A27A
- Course name
- Understanding and purchasing ingredients
- Credits
- 2
- Semester
- 1101
- Division
- 餐飲管理 (810103)
- Class
- 日間部四技餐飲一A
- Members
- 47 persons
- Instructor
-
王寶惜餐飲管理 (810103) - timetable
- Monday / 第三節(17-0311), 第四節(17-0311)
- QR Code
- Zoom in
Basic info
Course description